Turnip, Purple Top White Globe (Brassica rapa) - 250 Seeds

$1.99 $3.99
This traditional American heirloom turnip was introduced in 1890 and produces smooth round roots with purple coloring above the ground and white below. This turnip has a great crisp, sweet, and mild flavor and is best when eaten when the roots are young and tender.

•Heirloom
•Non-GMO
•American grown seeds
•55 Days
•USDA Zones: 3-12

Growing Instructions:
A cool weather crop, turnips thrive when planted three weeks before the last frost in the spring, or after the hottest part of summer for a fall crop. Direct sow the seeds in rich, deeply worked soil and full sun, 1/2|” deep in rows 12-18” apart. As the seedlings grow, thin them to 4-6” apart. Harvest greens as soon as they reach a good size for eating. If using both the greens and the root, harvest only 2-3 leaves per root. Since small turnips have the most tenderness and flavor, pull them when they reach 1-3 inches.


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*All information is provided for educational purposes only.